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	<title>Italian Recipe Chatter</title>
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	<description>Italian Recipes and Cooking Information</description>
	<pubDate>Tue, 02 Feb 2010 21:30:41 +0000</pubDate>
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		<title>Italian Family Traditions</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/99-italian-family-traditions/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/99-italian-family-traditions/#comments</comments>
		<pubDate>Tue, 02 Feb 2010 21:30:41 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[Lasagna]]></category>

		<category><![CDATA[easy lasagna recipes]]></category>

		<category><![CDATA[lasagna recipes]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=99</guid>
		<description><![CDATA[
Growing up in an Italian family, food is central to literally every event and family get-together. My grandma was always the one who was in charge of the kitchen, no matter whose house we were at. All of the recipes that we used were passed down to us from her great-grandmother, from traditional cannolis to [...]]]></description>
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		<title>The Indefinable Nature of Italian Sauce</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/96-the-indefinable-nature-of-italian-sauce/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/96-the-indefinable-nature-of-italian-sauce/#comments</comments>
		<pubDate>Tue, 19 Jan 2010 21:30:35 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[how to make pasta sauce]]></category>

		<category><![CDATA[pasta sauce recipes]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=96</guid>
		<description><![CDATA[
One of the great things about all Italian recipes is that they are so open to interpretation. There is no canon for the right or wrong methodology for creating pasta, gnocchi or cannolis—you are free to adapt the flavors to your palate. Nowhere is this more evident than in the spectrum of Italian sauce recipes.
Italian [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/96-the-indefinable-nature-of-italian-sauce/feed/</wfw:commentRss>
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		<title>Excellent Homemade Pasta</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/92-excellent-homemade-pasta/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/92-excellent-homemade-pasta/#comments</comments>
		<pubDate>Wed, 30 Dec 2009 18:00:10 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[Pasta]]></category>

		<category><![CDATA[Italian recipes]]></category>

		<category><![CDATA[pasta recipes]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=92</guid>
		<description><![CDATA[
Like all food, pasta tastes best when it is homemade. While the task may seem daunting to some, there are some simple pasta recipes that virtually any home cook can create. Here is one of my favorites:
Ingredients:
3 whole eggs + 2 yolks
2 cups of flour
1 teaspoon of canola oil
Directions:
Beat the eggs and oil with an [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/92-excellent-homemade-pasta/feed/</wfw:commentRss>
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		<title>Basic Italian on the Food Network</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/89-basic-italian-on-the-food-network/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/89-basic-italian-on-the-food-network/#comments</comments>
		<pubDate>Wed, 16 Dec 2009 17:59:58 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[italian cookbooks]]></category>

		<category><![CDATA[Italian cuisine]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=89</guid>
		<description><![CDATA[
The last few years I have developed somewhat of an affectation for watching the Food Network. Even though I rarely use the thing I learn to prepare my own food, the channel has definitely expanded my knowledge of the culinary arts. While the host of any program is a crucial element, it is especially important [...]]]></description>
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		<title>Italian Desserts: Unfairly Overlooked</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/86-italian-desserts-unfairly-overlooked/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/86-italian-desserts-unfairly-overlooked/#comments</comments>
		<pubDate>Mon, 30 Nov 2009 22:29:51 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[biscotti]]></category>

		<category><![CDATA[dessert recipe]]></category>

		<category><![CDATA[Italian dessert]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=86</guid>
		<description><![CDATA[
When you think of Italian cuisine, it’s probably a hearty entrée that first pops into mind. Maybe it’s a steaming plate of vegetable lasagna or tender, delectable veal parmigiana. Of course there’s nothing wrong with that – these and other Italian main dish mainstays are popular for a reason: they taste great. Unfortunately, Italy’s storied [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/86-italian-desserts-unfairly-overlooked/feed/</wfw:commentRss>
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		<item>
		<title>Reliable References for a Culinary Apprentice</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/83-reliable-references-for-a-culinary-apprentice/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/83-reliable-references-for-a-culinary-apprentice/#comments</comments>
		<pubDate>Mon, 16 Nov 2009 22:29:44 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Cookbooks]]></category>

		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[Pasta]]></category>

		<category><![CDATA[italian cookbooks]]></category>

		<category><![CDATA[recipe books]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=83</guid>
		<description><![CDATA[
My mother is a living museum of great Italian recipes. Although she’s well into her 80s and occasionally forgets the names of her many nieces and nephews, she has a mind like a steel trap when it comes to cooking. A conservative estimate would be that she has memorized hundreds of pasta recipes in minute detail, [...]]]></description>
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		<title>Even Carnivores Will Appreciate This Vegetarian Dish</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/78-even-carnivores-will-appreciate-this-vegetarian-dish/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/78-even-carnivores-will-appreciate-this-vegetarian-dish/#comments</comments>
		<pubDate>Fri, 30 Oct 2009 19:33:16 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[Lasagna]]></category>

		<category><![CDATA[lasagna recipe]]></category>

		<category><![CDATA[vegetable lasagna recipe]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=78</guid>
		<description><![CDATA[
My wife and I had been renting apartments for the duration of our marriage until about a year ago when we managed to purchase our own home. The improvement projects and mortgage payments are stressful, of course, but anything beats dealing with incompetent landlords and sky-high rents. Now that we have a place to call [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/78-even-carnivores-will-appreciate-this-vegetarian-dish/feed/</wfw:commentRss>
		</item>
		<item>
		<title>French Food Is Fine but Italian Is Divine</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/75-french-food-is-fine-but-italian-is-divine/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/75-french-food-is-fine-but-italian-is-divine/#comments</comments>
		<pubDate>Fri, 16 Oct 2009 19:32:47 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[Italian cuisine]]></category>

		<category><![CDATA[italian food]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=75</guid>
		<description><![CDATA[
Fairly or not, French cooking is often considered to be the holy grail of ethnic cuisine. It seems that most professional chefs are trained in the classical French mode, and there’s no disputing the fact that French dishes are complex and difficult to execute. But how often does the average American sit down to enjoy [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/75-french-food-is-fine-but-italian-is-divine/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Distinguishing Real Italian Fare</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/72-distinguishing-real-italian-fare/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/72-distinguishing-real-italian-fare/#comments</comments>
		<pubDate>Fri, 02 Oct 2009 15:13:14 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[Pasta]]></category>

		<category><![CDATA[italian food]]></category>

		<category><![CDATA[italian pasta sauce]]></category>

		<category><![CDATA[pasta sauce]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=72</guid>
		<description><![CDATA[
If you visit a restaurant that specializes in authentic Italian cuisine, you might be surprised to find a dearth of Americanized Italian food. Many restaurants in the New World make a mockery of genuine Italian cooking, dishing out massive portions of carbohydrate-rich food with little to balance it all out. In Italy, food is generally [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/72-distinguishing-real-italian-fare/feed/</wfw:commentRss>
		</item>
		<item>
		<title>Mama Mia! It’s All about the Meatballs</title>
		<link>http://www.italianrecipechatter.com/italian-food-recipe/69-mama-mia-it%e2%80%99s-all-about-the-meatballs/</link>
		<comments>http://www.italianrecipechatter.com/italian-food-recipe/69-mama-mia-it%e2%80%99s-all-about-the-meatballs/#comments</comments>
		<pubDate>Fri, 18 Sep 2009 15:12:43 +0000</pubDate>
		<dc:creator>FamilyCookingPro</dc:creator>
		
		<category><![CDATA[Italian Food]]></category>

		<category><![CDATA[meatballs]]></category>

		<category><![CDATA[italian food]]></category>

		<category><![CDATA[italian meatball recipe]]></category>

		<guid isPermaLink="false">http://www.italianrecipechatter.com/?p=69</guid>
		<description><![CDATA[
Growing up, I always looked forward to family dinners. When my dad got off work early enough to cook, there was about a 50-50 chance that we would be treated to a real Italian feast. My personal favorite, spaghetti and meatballs, was reserved for special occasions. The sauce was memorable, certainly, but the meatballs were [...]]]></description>
		<wfw:commentRss>http://www.italianrecipechatter.com/italian-food-recipe/69-mama-mia-it%e2%80%99s-all-about-the-meatballs/feed/</wfw:commentRss>
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